• 2 cups of chickpeas or White beans 
• 2 cups of kidney beans or black beans 
• 1 large beet diced 
• 2 medium carrots diced 
• 1/2 red onion diced 
• 1 red or orange pepper 
• 3 baby cucumber or half a big one ;)
• 2 cloves of garlic 🧄 crushed 
• 1 lemon or lime juiced
• Half a jar of Ripe Apretivo Olives 🫒 
• ( peel the olives off the pit and rough chop)
• 2 tbsp Ripe Cold Pressed Organic Olive Oil
• 3 tbsp of Ripe Gold Goods Salad Dressing 
• Flakey sea salt and fresh cracked black pepper to taste✨

Garnish with fresh dill , cilantro or parsley 🌱🌱🌼🌞

• All you need to do is chop your veggies in and around the same size… I like to do small dices about the size of a chickpea!
• Mix everything together in a bowl..
• This is incredible hearty and healthy salad that’s about 5 days fresh in the fridge! It’s great as a side or as a full meal!
• You can use your favourite beans , herbs and veggies.. whatever is in season. 

I love it with fennel and if you like some heat add in our Ripe Chilli Oil 💕🌶