FERMENTED GARLIC & GINGER CHICKEN BROTH GLASS JAR (Sunday Farms)
$17.00
FERMENTED GARLIC & GINGER BROTH INGREDIENTS & DETAILS (946 ML) 🌿
PASTURE RAISED CHICKEN BONES | ONIONS | CELERY | CARROTS | TURMERIC I PARSLEY I TARRAGON I THYME I PINK HIMALAYAN SALT | SPRING WATER | FERMENTED ORGANIC GARLIC, FERMENTED GINGER, APPLE CIDER VINEGAR
GMO Free, Sugar Free, Gluten-Free, Preservative Free, Soy Free, MSG Free, Dairy Free
STORAGE
Broth will last fresh in the fridge for 7 days and in the freezer for 12 months. Do not refreeze broth once thawed.